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	Serrano Ham

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whole piece, centre cut or sliced

Product: ORGANIC CURED SERRANO HAM
Physical characteristics: Cured ham with at least a 16-month curing process.
Storage Conditions: T�<12�, do not remove from the box until the moment of selling.
Shelf life: 4 months for sliced ham, 6 months for centres, 1 year for the whole piece.
PRODUCT CHARACTERISTICS:
Ingredients:
Organic pork ham(*) and sea salt.
(*) of organic production
Use instructions: Vacuum-packed, it is recommended to remove from the pack 30 minutes before consumption.
NUTRITIONAL INFORMATION. Average values per 100g of product:
Calories: 281 Kcal/1175 KJ
Proteins: 33 g
Carbohydrates: < 0.5 g
Fats: 16.50 g
FORMATS AND PACKAGING:
Cardboard box of 3 kg with 30 packets of 100 grams
Cardboard box of 15 kg with 2 serrano hams
Cardboard box of 12 kg with 3 centre cut serrano hams

Related Keywords: pork , ham , serrano ham , charcuterie

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